Mirosława Kot
dr nauk chemicznych
tel.: 12 664 6926
e-mail: kot@chemia.uj.edu.pl
konsultacje: środa 10.00 - 11.00
starszy wykładowca w Zakładzie Chemii Środowiska
Zainteresowania badawcze:
- analiza wody
- inhibicja ureazy
Wybrane publikacje:
- 5-hydroxy-1,4-naphthoquinone (juglone) and 2-hydroxy-1,4-naphthoquinone (lawsone) influence on jack bean urease activity: elucidation of the difference in inhibition activity, Bioorganic Chemistry 38 (2010) 132
- Influence of 2,5-dichloro-1,4-benzoquinone on jack bean urease activity. Inhibitory effect, total reducing capacity and DPPH radical scavenging activity, Acta Biochimica Polonica 58 (2011) 627
- Jack bean urease inhibition by crude juices of Allium and Brassica plants, Thiosulfinates determination. Food Chemistry 145 (2014) 154
|